Best Recipe for Carrot Cake ll Easy Carrot Cake Recipe 2017

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carrot cake recipe
Ingredients:
250g all purpose flour (1 3/4cups-pressed)
350g finely grated carrot(2 cups -pressed)
200g sugar(1 cup)
4 eggs
11/2 tsp baking powder
1tsp baking soda
1/2 tsp salt
180ml oil(3/4 cup)
1tbsp orange juice (you can use 1-2tsp vanilla, cinnamon, almond extract instead)
3tbsp orange zest
2tbsp raisin

pan size: 20cm x 6cm (8" x 2")

baking time: 170°C(340°F) for 90mins(10mins more or less)

Notes:
1.Do not over mix the batter
2.keep an eye when you baking if you see the top is burning, place an aluminium foil on top as soon as you get a nice brown colour.
3. baking time could be more or less 10- 15 mins. insert a toothpick in the middle of the cake to check. if it comes out clean it's done. If batter sticks on it bake few more minutes.

Best Recipe for Carrot Cake ll Easy Carrot Cake Recipe 2017

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fried fish batter

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