CVC's MACARONI SALAD

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Added by Serg
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It's Macaroni Salad! I went to the produce isle and decided what to put in this salad. It is just a conglomeration out of my head on what I thought would make a very good macaroni salad! I hope you enjoy it. It takes a little time, but it is worth it!
1 BOX OF BARILLA ELBOW MACARONI 2 LB. BOX
OLIVE OIL TOUCH IN BOILING MAC AND LITTLE IN FINAL MACARONI SALAD (2 TBSP)
1 PICKLING CUCUMBER SLICED AND QUARTERED
2 RADISH SLICED AND QUARTERED :
2 SECTIONS OF BELL PEPPER JULIANED
½ ONION JULIANED
1 SQUASH & 1 ZUCCHINI (RIBBONED WITH POTATOE PEELER THEN CHOPPED)
1 SMALL BAG OF FROZEN YOUNG SWEET PEAS (GREEN)
½ JAR OF MAYO
1 CUP OF SOUR CREAM
1 MEDIUM JAR OF PIMENTOS
1 TSP SALT
¾ TSP PEPPER
½ TSP. CELERY SEED
½ BLOCK OF 8OZ. CREAM CHEESE (SOFTEN IN MICROWAVE 20 SECONDS BEFORE ADDING)
2 HEAPING TABLESPOONS OF PICKLE RELISH (OPTIONAL IF NOT PUT IN 2 TSP. OF GRANULATED SUGAR)
ADD ½ TO 1 CUP OF MILK WHILE FINALIZING FOR MOISTURE (YOU DECIDE HOW MUCH)
Category
Salad Mushroom Salad

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