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Dessert: Mini Pavlovas - Natasha's Kitchen

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INGREDIENTS:

Ingredients for Pavlova:

  • 6 egg whites, room temperature (see tip above)
  • 1.5 cups white sugar
  • 2 tsp corn starch
  • 1.5 tsp lemon juice
  • 1.5 tsp vanilla extract

Ingredients for Frosting:

  • 1.5 cup Cold heavy whipping cream
  • 2 Tbsp white sugar

Ingredients for Topping:

  • 4-5 cups fresh fruit




Category
Recipes of sweets

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