Added by Steve the Bartender
How to make a Gin Bramble.
Essentially a gin sour with a splash of blackberry liqueur. A tasty number that balances the sourness with sweet fruit flavors.
- 45mL Gin
- 22.5mL Fresh Lemon Juice
- 22.5mL Sugar Syrup (1:1)
- 22.5mL Creme de Mure (or substitute with Chambord)
- Add all the ingredients except the creme de more to your cocktail shaker
- Shake & strain over fresh ice into a double old-fashioned glass
- Garnish with skewered blackberries or a twist of lemon
- Cocktails with Gin