Ingredients:
- 1 Kg Squids
- 1 large Onion (finely chopped)
- 5 Tbsp. Recheado masala*
- ½ Tbsp. Sugar
- 6 Tbsp. cooking Oil
- Salt to taste
- Toothpicks (to secure squids)
Serves: 3-4
Preparation Time: 25 mins
- Category
- Stuffed Fish
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