Guilt-Free Snacks | Diet Snacks

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Green Gram Dhokla

Ingredients

  • Green gram - 1 cup
  • Green chili - 3 nos
  • Ginger
  • Juice of 1 Lemon
  • Salt to taste
  • Oil
  • Water
  • Eno fruit salt - 1 1/2 Tsp

For Sweet & Tangy Syrup

  • Water
  • Salt
  • Sugar - 3 Tsp
  • Juice of 1 Lemon

For Tempering

  • Oil - 1 1/2 Tsp
  • Mustard seeds - 1 Tsp
  • Green chili - 4 nos
  • Curry leaves

For Garnish

  • Grated Coconut
  • Coriander leaves

Method

  • 1. Soak the green gram overnight
  • 2. Add the soaked green gram to a mixer jar along with that, add green chilies, ginger, lemon, salt, oil, and water
  • 3. Grind it to a fine batter
  • 4. Prepare the steamer
  • 5. Pour the batter into a cake tin and add Eno fruit salt and mix it gently
  • 6. Place the tin in the steamer and steam it until it is fully cooked.
  • 7. Take it out and let it cool down
  • 8. Meanwhile, prepare the sweet and tangy syrup
  • 9. In a pot, heat some water, sugar, salt, and lemon juice
  • 10. Boil it for a couple of minutes and start pouring this mixture onto the cooled dhokla
  • 11. Prepare the tempering by heating up some oil in a small Kadai, and add mustard seeds, green chilies, and curry leaves
  • 12. Pour the tempered ingredients on to the dhokla
  • 13. Cut them and garnish it with coriander leaves and coconut shreds
  • 14. Serve them with mint chutney and sweet chutney on the side.

Green Gram Ladoo

Ingredients

  • Green gram - 1/2 cup
  • Cashewnuts
  • Cardamom powder - 1/2 tsp
  • Ghee - 3 Tsp
  • Melted Jaggery - 7 Tsp

Method:

  • 1. Roast the green gram till it turns a reddish-brown color.
  • 2. Turn off the stove and cool it.
  • 3. Grind it t to a powder. Make sure don't grind too fine.
  • 4. To the grounded green gram add cashew nuts, cardamom powder, ghee, and melted jaggery.
  • 5. Mix it well, and roll it to small ladoos.
  • 6. Your healthy snack Green Gram Ladoo is ready.

Chocolate Dates

Ingredients

  • Dates - 100 gms
  • Dark Chocolate - 200 gms
  • Almonds - 100 gms

Method

  • 1. Pit the dates and stuff it with almonds
  • 2. Melt dark chocolate in a double-boiler
  • 3. Insert a toothpick in the dates and dip it in the dark chocolate
  • 4. Place the dipped Chocolate Dates in a butter paper and freeze it for about 15 minutes
  • 5. Chocolate Dates is ready. You can have it as a snack whenever you have a chocolate craving or when you want something sweet.
Category
Dessert Recipes

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