Homemade Vanilla Syrup - Lynn's Recipes

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Lynn demonstrates how to make Homemade Vanilla Syrup that is perfect to use in your coffee or other beverages. This is super easy and a lot cheaper to make then buying at the grocery store. Adapted from Paula Deen.

1-3/4 cups water
1-1/2 cups white granulated sugar
1/4 cup brown sugar
3 Tablespoons vanilla extract

In a medium saucepan over medium high heat, gently stir together the water and sugars. Cook until mixture becomes thick and syrupy, about 10-15 minutes. Let cool and then stir in the vanilla extract. Keep at room temperature.

Printable Version: http://tinyurl.com/hvqrspr

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Lynn's Recipes | January 2016

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