How to Make Basic Sugar Glaze

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Added by Serg
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Ingredients

  • 1 1/2 cups (150 grams) confectioners' sugar, sifted to remove any lumps
  •  3 to 4 tablespoons milk or water
  • 2 teaspoons vanilla extract (optional)

Method

  • Place the sugar in a medium bowl and slowly stir in the milk and vanilla, a little at a time, to make a smooth, pourable glaze.
Category
Glaze

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