How To Make Basil Pesto Sauce At Home


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You can find a printable recipe here:
Time to go #BackToBasics and make some amazingly simple staple foods at home. You'll save money, you'll enjoy it more, and it will be so much more nutritious for you. You'll avoid all the nasty ingredients, too! Isn't it cool knowing exactly what goes into your basic foods and also knowing that all the ingredients are the best quality?

In this first episode, I'm going to show you how you can make your own authentic Italian basil pesto sauce in just a few minutes. It's one of the simplest and quickest recipes ever. it's also one of the most versatile basic items to have in your fridge.

Here's what you'll need to make it:
◘ 100g (or around 3.5 lbs) of fresh basil
◘ 2T pine nuts
◘ 1 clove of garlic
◘ 60g (just over 2lbs)Parmesan or any hard mature sheep or goat cheese
◘ 60ml extra virgin olive oil
◘ 1T hempseed or flaxseed oil (optional, but very healthy)
◘ sea salt or Himalayan salt and black pepper
◘ a basic food processor (mine is this one →

For full instructions and recipe, just hop over to my blog:

Thanks so much for watching, and I hope you'll enjoy this recipe! Feel free to share it with your friends and family because it's that amazing!

Stay tuned for the next episodes if you'd like to start making your own coconut milk, tahini, hummus, coconut milk, and guacamole! If there's any other staple food that you'd like to start making at home, let me know and I'll make a video.

Lots of love,
Vita xx

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