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Mushroom Sauce For Steak, Mushroom Sauce Recipe, Creamy Sauce by (HUMA IN THE KITCHEN)

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Mushroom sauce is sauce with mushrooms as the primary ingredient, often cream-based. It may served with veal, poultry or pasta, as well as other foods such as vegetables or risotto.
It is made with mushrooms, butter, cream, and pepper with a wide variety of variations possible with additional ingredients such as garlic, lemon juice, flour, grated parmesan cheese, saffron, basil or other herbs.
Ingredients:
1 tbsp butter
2 tbsp onion sliced
5-6 mushrooms, sliced
1 garlic clove, chopped
1/2 cup heavy cream
some pepper
a pinch of salt if required
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Category
Mushroom sauce

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