Puto Pizza Recipe l How To Make Puto Pizza l Pizza Puto Recipe


Thanks! Share it with your friends!

You disliked this video. Thanks for the feedback!

Added by SarapChannel


  • 21/2 cup All-Purpose Flour
  • 1 cup Sugar
  • 1 Tbsp Baking Powder
  • 2 Tbsp Melted Butter
  • 1 cup Evaporated Milk
  • 3/4 cup Water
  • 1 Egg
  • 1 Tsp Vanilla


  • Sweet Spaghetti Sauce or Tomato Sauce
  • Quickmelt Cheese
  • Ham (Pan Fry)
  • Mushroom ( In can)


  1. Grease mould with melted butter or cooking oil.
  2. In a bowl combine flour, sugar and baking powder. Mix. In another bowl combine egg, evaporated milk, melted butter, vanilla and water. Mix well.
  3. Pour wet ingredients over dry ingredients. Mix until free of lumps. Pour puto mixture about 3/4 of the mould. Put spaghetti sauce or tomato sauce ,strips of quickmelt cheese, cubed ham, mushroom and green bell pepper on top. Arrange puto moulds in the steamer.
  4. Cover and steam for 10 minutes over low medium heat. Wrap lid with cotton cloth to avoid water dripping over the puto. Let it cool before removing from the mold.

Post your comment


Be the first to comment